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Recipe Collection
“Real food made by real people, for real people.”
Categories
Piri Piri Meatballs
Weeknight meatballs with the warming spice of piri piri
Using Screaming Seeds - piri piri seasoning
Gluten free option
Cider baked pork with apple & fennel
A tangy cider sauce perfectly matched with pork.
Using Grunds Gourmet southern mustard sauce.
Gluten free
Butterflied Saltbush & Rosemary Chook with Roast Veg Salad
A roast chicken to enjoy coming into spring.
Using Gilgooma saltbush & rosemary mix
Gluten free
Baked Piri Piri Salmon with Lime Dressing
An all in one meal with lightly spiced salmon is deliciously healthy & light.
Using Screaming Seeds piri piri seasoning
Gluten free
Chicken & Potato Traybake with Garlic Yoghurt
A native Australian herb is the star of this dish. Dried and pack in rural Australia.
Gilgooma Goods saltbush & rosemary mix
Gluten free
Belgian Chocolate Banana Loaf
A rich decadent cake. If you have a chocolate craving this will hit the mark!
Using Whisk & Pin GF Belgian muffin mix
Gluten Free
Homemade Chicken Salt
Easy homemade chicken salt - no more store bought stuff!
Made with San Elk chicken stock
Gluten Free
Southern Mustard Melt-in-the-middle Cheese Burger
Surprise your family with this melt-in-the-middle cheese burger.
Using Grunds southern mustard sauce.
GF option
Saltbush Shepherds Pie
The ultimate comfort food
Using Gilgooma saltbush & rosemary mix
Gluten Free
Piri Piri Chicken with smashed Sweet Potatoes
A tray bake dinner with a little spice. Adapted from Good Food.
Using Screaming Seeds peri peri spice mix
Gluten Free
Beef Mince Massaman Noodles
30 minute massaman noodle dish
Using One Rusty Jack simmer sauce
Gluten Free
Chocolate Marshmallow Cookies
This is the ultimate in 'easy' convenience baking.
Using whisk & pin GF muffin mix
Gluten Free
Honey Mustard Chicken
Baked Chicken in a honey & mustard marinade
Using Grunds Southern mustard sauce & san elk stock
Gluten Free
Baked Gnocchi with Pesto & Macadamia
Quick & easy baked gnocchi
Using Rare Bear Pesto
GF option
Pesto Roasted Lamb with Sicilian inspired Roasted Vegetables
A special Sunday roast recipe.
Using Spicetub Pesto Seasoning
GF
Winter Orzo Pesto Stew/Soup
Comforting soup recipe inspired by Half Baked Harvest.
Using Rarebear Pesto & Chef’s Choice Porcini powder
GF Option
Pull apart Italian Chicken Schnitzel Burgers
A delicious pull apart burger
Using PomPomPaddock Coating & Rarebear Pesto
GF Option
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